L’arancia Beni Madonna \u00e8 considerata la pi\u00f9 succosa delle arance, una recente creazione giapponese che dal 2010 \u00e8 l’orgoglio della prefettura di Ehime.
\nPrecoce (dicembre) e molto dolce, la sua polpa gelatinosa si scioglie in bocca.
\nSi tratta di un Tangor, un ibrido multiplo di mandarini e arance, ed \u00e8 il primo dei “Jelly Citrus”.
\nAttualmente la sua coltivazione si espande anche in Cina e in Corea e l’ibridazione continua a produrre nuove variet\u00e0 dalla consistenza fondente.
\nQuesto frutto dalla buccia molto sottile \u00e8 difficile da sbucciare e va mangiato con un coltello.<\/p>\n
L’albero \u00e8 vigoroso e produttivo, molto spinoso.
\nI frutti sono sensibili alla grandine o alla pioggia intensa.<\/p>\n
Riferimenti: (Citrus x sinensis)
\nhttps:\/\/fr.wikipedia.org\/wiki\/Beni_Madonna<\/a>
\nhttps:\/\/www.kankitsu.aifood.jp\/en\/about\/2\/<\/a>
\nhttps:\/\/jx.today\/products\/pre-order-beni-madonna-3-kg-1-box?variant=45987806085358<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"
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